Recipe of Ultimate Kuttu atta waffles sandwich with peanut dip - Logo collection for you

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We hope you got insight from reading it, now let's go back to kuttu atta waffles sandwich with peanut dip recipe. You can cook kuttu atta waffles sandwich with peanut dip using 16 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Kuttu atta waffles sandwich with peanut dip:

1. Prepare of Kuttu atta waffles sandwich.
2. Prepare 1 cup of kuttu atta.
3. Use 1/2 tsp of sendha namak.
4. You need 1/4 tsp of cinnamon powder.
5. Get 1 cup of curd.
6. Use 1/2 cup of water.
7. Get 4 tbsp of melted ghee.
8. Provide 3 of medium sized potatoes.
9. You need 2 of green chilli.
10. Use 1 tsp of salt.
11. Provide of Peanut dip.
12. Provide 1/2 cup of grinded roasted peanut.
13. Use 1 tsp of salt.
14. Use 2 of green chilli.
15. Prepare 1/4cup of curd.
16. Take as required of Water.

Steps to make Kuttu atta waffles sandwich with peanut dip:

1. Sandwich potato filling Boil and dice the potatoes. Take a pan add ghee once it melt properly add green chilli,potatoes and salt on it. Saute properly till golden brown..
2. Kuttu atta waffles Take atta in bowl then add cinnamon powder salt and lastly add curd and water,mix thm together and make a batter. Preheat the waffle maker,grease with ghee. Pour the batter on preheated waffle maker. Cook it waffles is barely letting off steam and light crisp in nature. Cook at low flame on gas..
3. Assembly Place potato filling between two waffles slices. Sandwich is ready. Garnish with meethi neem,kiwi and pomegranate and serve with peanut dip..
4. Peanut dip Mix all the ingredients in grinder and make a dip.

Buckwheat is commonly used in north India, as flour mostly (kuttu ka atta). widely used during Navratri fasting days, many Falhari dishes are made using buckwheat. This is totally new to […] Kuttu Atta Cookies is an interesting cookie recipe. Starting a day without tea and biscuit or a cookie seems impossible, but this easy recipe will make your tea time perfect even when you are fasting. Try out this cookies recipe and indulge in the goodness! This recipe of Kuttu Paratha can be eaten during the Navratri festivities by those who are fasting since this is made from kuttu and singhare ka aata instead of wheat flour.

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